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Croissant Sandwich

Elevate your breakfast routine with a perfectly crafted croissant sandwich and discover the art of choosing the best flaky pastry.
Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 1
Calories: 320
Ingredients Method

Ingredients
  

  • 1 piece Croissant
  • 2 tbsp Butter
  • 2 slice Ham
  • 1 cup Mixed Greens
  • 1 piece Swiss Cheese

Method
 

  1. Preheat a panini press or grill to medium-high heat.
  2. Butter one side of the croissant.
  3. Place one slice of ham, one slice of cheese, and a handful of mixed greens on the unbuttered side of the croissant.
  4. Place the other slice of croissant, butter-side up, on top of the filling.
  5. Place the sandwich in the panini press or grill and cook for 5 minutes, or until the bread is golden brown and the cheese is melted.