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Rice Pudding

Start your day with a delicious rice pudding breakfast treat, flavored with cinnamon and sweetness.
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 1
Calories: 200
Ingredients Method

Ingredients
  

  • 1 cup Uncooked White Rice
  • 3 cup Whole Milk
  • 1 tsp Ground Cinnamon
  • 2 tbsp Sugar

Method
 

  1. In a medium saucepan, combine the rice, milk, cinnamon, and sugar.
  2. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
  3. Reduce the heat to low, cover, and simmer for 15 minutes, or until the rice is tender.